Kesar
Saffron, known as Kesar, is a precious spice derived from the stigma of Crocus flowers, valued for its distinct aroma, vibrant color, and health benefits. It is rich in antioxidants, vitamins, and minerals, and is known to enhance mood, support digestion, and improve skin health. Saffron is commonly used in cooking, baking, desserts, and beverages to add a unique flavor and golden hue. Proper storage in an airtight container, away from light and moisture, helps preserve its delicate aroma, color, and potency.
| Saffron (Kesar) | High nutritional and medicinal value | Rich in antioxidants, vitamins, and minerals | Cooking, desserts, beverages, traditional recipes | All food types | Delicate; long shelf life when stored in airtight containers away from light and moisture |
| Product Type | Saffron (Kesar) | Rich in antioxidants, vitamins, and minerals | Can be used in cooking, desserts, beverages, and traditional recipes | Energy Boost: ★★★★☆ Immunity: ★★★★★ |
Store in an airtight container Away from light, moisture, and heat |
| Saffron (Kesar) | Rich in antioxidants, vitamins, and minerals | Supports mood, immunity, and overall wellness | Use in cooking, desserts, beverages, and traditional recipes | Brain & Mood Support: ★★★★★ | Store in an airtight container Away from light, moisture, and heat |
| Saffron (Kesar) | Rich in antioxidants, vitamins, and minerals | Supports immunity, mood, and overall wellness | Used in cooking, desserts, beverages, and traditional recipes | Energy & Immunity: ★★★★★ | Store in an airtight container Away from light, moisture, and heat |
| Consumption Temp / Prep | Room temperature or slightly warm | Best used in cooking, desserts, beverages, or soaked in milk/water | Compatible with sweets, drinks, and savory dishes | Freshness & Aroma: ★★★★★ | Avoid direct heat and moisture to preserve color, aroma, and nutrients |
| Usage Segment | Snacking, Cooking, Desserts | Perfect for breakfast, baking, or healthy snacks | All age groups and food types | Versatility: High | Pack in airtight containers to maintain quality |
| Form & Storage | Whole, sliced, or powdered | Can be mixed with water, milk, or meals | No residue, easy to digest | Storage Stability: Excellent | Keep in a cool, dry, dark place |
Saffron, also known as Kesar, is a precious spice derived from the stigmas of Crocus flowers, rich in essential vitamins, minerals, and antioxidants. It is prized for its unique aroma, vibrant golden color, and multiple health benefits, including boosting immunity, improving mood, supporting heart and brain function, and promoting overall wellness. Saffron can be used in cooking, desserts, beverages, and traditional recipes, adding both flavor and nutritional value. Proper storage in airtight containers, away from light and moisture, preserves its delicate aroma, color, and potency.
From a nutritional standpoint, saffron (Kesar) is a highly versatile spice, easy to incorporate in various forms. It can be used in cooking, desserts, beverages, and traditional recipes, enhancing both flavor and color. To preserve its delicate aroma, vibrant hue, and nutritional benefits, saffron should be stored in airtight containers, away from light, moisture, and heat. Kesar is rich in antioxidants, vitamins, and minerals, supporting overall wellness, boosting immunity, and promoting heart and brain health. Its unique aroma, color, and health benefits make it a prized ingredient in kitchens worldwide.
Proper storage and handling of saffron (Kesar) are essential to maintain its delicate aroma, vibrant color, and nutritional value. Keep it in airtight containers, away from moisture, heat, and direct sunlight. Although Kesar is naturally safe and beneficial, following these storage practices prevents loss of potency, flavor, and color. For larger quantities, refrigeration can help extend its shelf life, and periodically checking for quality ensures consistent freshness. Using clean utensils and dry hands while handling saffron also maintains hygiene and preserves its natural aroma, color, and texture.
Kesar
PREMIUM GRADE, HANDPICKED DRY FRUITS DIRECT IMPORTS FROM AFGHANISTAN & IRAN STRINGENT QUALITY CHECKS TRUSTED BY THOUSANDS OF CUSTOMERS PERFECT FOR GIFTING, SNACKING, AND WELLNESS.
For daily consumption, almonds, walnuts, raisins, pistachios, and cashews are considered the best choices. Almonds improve memory and heart health, walnuts support brain function, raisins boost energy and digestion, pistachios are great for weight management, and cashews provide healthy fats and essential minerals. Together, these dry fruits supply natural nutrition, energy, and long-term health benefits.
